Adda Veggie
Our Adda Veggie Protein Mixes are protein-rich ground meat alternatives. Home cooks simply add fresh veggies to the mix to create a better-for-you ground meat alternative which can be formed into patties, meatless balls or a crumble and used as the center-of-plate protein. Adda Veggie is a dry mix with a long shelf life and is the perfect pantry staple for vegetarians and folks looking to reduce their meat consumption. All of our products are vegan, soy-free, gluten-free, and non-GMO with 11g of plant protein and 4g of fiber per serving.
Before starting Adda Veggie, founder Trishna Saigal (PhD in Formulation Science) worked as the lead developer on a variety of plant-based dairy and meat alternatives, bringing 40+ products to market. Along the way, she realized that there was an opportunity to create a different, healthier approach to plant-based eating rooted in fresh vegetables.
She created Adda Veggie in 2019 to welcome more people to the table to enjoy healthy plant-based food. At Adda Veggie, we are committed to making room at the table for anyone – and everyone – to enjoy healthy, veggie-based meals that are easy, delicious and Earth-friendly.
Adda Veggie is a certified women- and minority-owned Public Benefit Corporation. Our mission is to make plant-based food accessible, inclusive and equitable.
She created Adda Veggie in 2019 to welcome more people to the table to enjoy healthy plant-based food. At Adda Veggie, we are committed to making room at the table for anyone – and everyone – to enjoy healthy, veggie-based meals that are easy, delicious and Earth-friendly.
Adda Veggie is a certified women- and minority-owned Public Benefit Corporation. Our mission is to make plant-based food accessible, inclusive and equitable.